Bacon Wrapped Sausage
5 1 5 1This is a tasty recipe for Bacon Wrapped Sausage that uses a homemade sausage. It can be smoked or baked, then served as an appetizer, finger food, or even as the main meat.
Sausages are a wonderful meat preparation and there are almost infinite combinations of flavors. They are a perfect option for a barbecue, Dutch oven stew, and so much more when cooking outdoors.
Sausages can be of many styles, the more common ones are fresh sausage such as chorizo which isn't in a casing but more like seasoned ground meat. Normal sausage like a normal flavored sausage you may fry or grill on a BBQ. Emulsified sausage, this is very finely proceeded before stuffing like a hot dog or fritz/bologna. Finally most common is dried sausages such as those that are stable at room temperature that can be used while hiking.
Once you have selected your sausage there are a range of recipes that it can be used as an ingredient with including curried sausages, jambalaya, paella, sausage on pizza, breakfast hash, and of course the quintessential bangers and mash.
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