BBQ Smoked
Blues Hog
Blues Hog was started by the late Bill Arnold who built it up from the backyard to an extraordinarily successful competition-style BBQ sauce.
Often referred to as the “Award-Winning, Choice of Champions” a significant number of competition barbecue teams and chefs use it around the world. It has won more awards than any other commercial sauce on the market.
Currently led by barbecue entrepreneur Tim Scheer the Blues Hog brand has grown to include an ever-expanding range of sauces, a line of rubs, and even a charcoal range.
Blues Hog is a sponsor brand, this means they are paying for their recipe to exclusively use their advertisements, and products to link back and promote their brand. For more information see How We Make Money.
Our Best Blues Hog Recipes
This rich, sweet and sticky version of honey-glazed pork ribs can be cooked in a smoker or on a closed…
BBQ Smoked
Pork Belly Nachos
Quick brined red onion pickles, sticky and sweet pork belly, tortilla chips, and melted queso are combined in the ultimate…
Skillet
Peach Bourbon Beans
Sweet peaches, smoky bacon, and spicy jalapeños are mixed together with baked beans in Peach Bourbon Beans. The ultimate side…
Meet Our Blues Hog Cooks
Tim Scheer
The Tallest Man in BBQ
Joey Machado
Doing what I love , because I love what I do!
Janice Smella
Award Winning Competitive BBQ Cook
BBQ Tourist
Co-founder of The Smoke Sheet BBQ Newsletter
Blues Hog Recipes
Grilled Side Dish
Grilled Bacon Wrapped Asparagus
These grilled bacon-wrapped asparagus bundles are a perfect side dish, being easy to cook and tasty to eat. The vegetables…
BBQ Smoked
Smoked Chicken with Pineapple Sauce
Tender and juicy chicken thighs are smoked and topped with a sweet and spicy pineapple topping in Smoked Chicken with…
Salad
Strawberry Kale Salad
Just in time for summer, Strawberry Kale Salad features kale, fresh strawberries, goat cheese, and sliced almonds. The dressing is…
Picnic
Raspberry Chipotle Slice
Sweet with a touch of heat, Raspberry Chipotle Slice, has a shortbread crust with a sweet raspberry filling. Somewhere between…
Gas Stove
Beer Braised BBQ Cabbage
Cabbage is charred in the oven, then cooked in a Dutch oven with a beer finishing liquid to create a…
BBQ Grilled Seafood
Grilled Coconut Shrimp
Grilled Coconut Shrimp is served with a sweet mustard dipping sauce, in this classic appetizer. Crunchy, tender, sweet, and savory,…
Gas Stove
Quick and Easy Chili
When cooking outdoors it is often important to have a menu that is quick and easy, like this chili recipe.…
BBQ Grilled Meat
Grilled Butterfly Chicken
Cooked on a closed grill, this grilled butterfly chicken has the same flavors and tenderness of a smoked chicken. The…
BBQ Smoked
Honey Glazed Pork Ribs
This rich, sweet and sticky version of honey-glazed pork ribs can be cooked in a smoker or on a closed…
Grilled Side Dish
Grilled Baby Potato Salad
This is an easy-to-make grilled baby potato salad that has a tart dressing that uses fresh lemon juice and whole…
Grilled Tortilla Pizza
Using a flatbread makes these tasty grilled tortilla pizzas a perfect option to cook in any outdoor environment. Using tortillas…
BBQ Smoked
Pulled Pork Sliders
A staple at any cookout, Pulled Pork Sliders are messy and delicious bite-size sandwiches filled with pork, barbecue sauce, and…