Meat Archives | Bush Cooking

No Reviews

Beef in a Biscuit

Not to be confused with pigs in a blanket, these are Beef in a Biscuit using a 100% beef mini sausages wrapped in a basic flour and water dough. Finally cooked over a fire.

By: Dan

4 People

20 min 00:20

No Reviews

Spring Rolls

This is a delicious Spring Roll that uses cabbage as the bulk rather than often seen noodles making this a slightly healthier and more flavorsome version.

By: Saffron Hodgson

8 People

1 hour 5 min 01:05

No Reviews

Pea and Ham Soup

There is something hearty and filling about a good Pea and Ham Soup. Perfect camping after a long day in the outdoors. This is a great option to use up leftover ham.

By: Saffron Hodgson

4 People

2 hours 45 min 02:45

No Reviews

Grilled Prosciutto Wrapped Peaches

This Grilled Prosciutto Wrapped Peaches recipe was cooked on Dipper’s Backyard BBQ Wars Episode 8. Don’t be deterred by only two ingredients or how easy they are, the flavor still packs a punch.

By: Dean "Schuey" Schumann

4 People

20 min 00:20

No Reviews

Quick Sear Hanger Steak

This Quick Sear Hanger Steak recipe was cooked on Dipper’s Backyard BBQ Wars Episode 8. Hangers steak requires only very gentle cooking and is best kept simple as shown in this recipe.

By: Booma

4 People

30 min 00:30

No Reviews

Tomahawk Steaks with Red Wine Reduction

This Tomahawk Steaks with Red Wine Reduction recipe was cooked on Dipper’s Backyard BBQ Wars Episode 8. The gentle treatment of the steak combined with a simple sauce creates the perfect main.

By: Dean "Schuey" Schumann

2 People

1 hour 20 min 01:20

No Reviews

Rump Steak with Post Cook Marinade

This Rump Steak with Post Cook Marinade recipe was cooked on Dipper’s Backyard BBQ Wars Episode 8. Yes, you are reading that title correct, this cooking method has the meat sit in the marinade after it is cooked during its rest.

By: Scott Mech Gould

2 People

1 hour 15 min 01:15

No Reviews

Reverse Sear Scotch Steak

This Reverse Sear Scotch Steak recipe was cooked on Dipper’s Backyard BBQ Wars Episode 8. Great example of a reverse sear steak served with a compound butter.

By: Justin Gradon

4 People

60 hours 25 min 60:25

No Reviews

Fry No Fry Chicken Wings

This Fry No Fry Chicken Wings recipe was cooked on Dipper’s Backyard BBQ Wars Episode 7. Chicken wings are crumbed in a Doritos crumb before being air-fried in a barbecue.

By: Booma

4 People

2 hours 02:00

Poached Butter Chicken in White Wine Sauce

No Reviews

Butter Poached Chicken with Wine Sauce

This Butter Poached Chicken with Wine Sauce recipe was cooked on Dipper’s Backyard BBQ Wars Episode 7. Poaching in a barbecue is a great way to treat more gentle meats to get the smoke flavor but not dry it out.

By: Justin Gradon

2 People

1 hour 20 min 01:20

No Reviews

Pulled Pork Quesadilla

Pulled Pork is turned into an amazing lunch or finger food with this Quesadilla which is an ideal idea for leftover pulled pork. Top with a fresh pico de gallo and sour cream for some contrasting flavors and textures.

By: Saffron Hodgson

4 People

25 min 00:25

No Reviews

Pulled Pork Hash

Always looking for ways to use up leftover Pulled Pork? This is a great morning after recipe that isn’t too porky as it is combined with a Hash then topped with a fried egg.

By: Saffron Hodgson

4 People

1 hour 01:00

Ingredient: Meat

RECIPE CATEGORIES

TECHNIQUE CATEGORIES

Ingredient: Meat

KEEP UP TO DATE WITH BUSH COOKING RECIPES, TECHNIQUES AND ADVENTURES

RECIPE CATEGORIES

TECHNIQUE CATEGORIES