Bake Archives | Page 3 of 9

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Traditional ANZAC Biscuits

ANZAC stands for Australian New Zealand Army Corp, and these oat based Biscuits have a history going back to the First World War and the ANZAC troops. Now they have become a significant element of the annual ANZAC Day celebrations.

By: Saffron Hodgson

12 People

22 min 00:22

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Plank Pears

This simple Pear dish cooked on a Plank makes an easy but seductively sweet dessert. The use of a plank seems to somehow keep it moist and gives it a subtle smoke flavor.

By: Saffron Hodgson

4 People

50 min 00:50

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Plank Focaccia

Although not common, it is possible to cook a bread on a Plank, a thin style bread such as Facaccia is a good option that allows it to cook through on a BBQ or in a smoker.

By: Saffron Hodgson

4 People

50 min 00:50

Margherita Pizza

Outdoor cooking should be simple, and this traditional Italian pizza, the Margherita Pizza, is a great example of a few flavors coming together to create an amazingly satisfying meal.

By: Saffron Hodgson

4 People

30 min 00:30

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Potato Bake

A meal can be elevated with a complex and rich side dish such as a Dutch oven creamy Potato Bake. Layers of potato, onion and cheese bound with a garlic accented cream.

By: Saffron Hodgson

6 People

2 hours 02:00

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Country Boys Benedict

Country Boys Benedict is a combination of biscuits and gravy and eggs Benedict. Here, the traditional Southern meal of biscuits and gravy is topped with a poached egg.

By: Mark Lambert

8 People

1 hour 01:00

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Smashed and Stuffed Potatoes

Smashed and Stuffed Potatoes make for a great appetizer or side dish. Golden potatoes are cooked, smashed, and then topped with cheese and bacon.

By: Mark Lambert

4 People

45 min 00:45

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Leek Tart

This Leek Tart is a great meat free option for your next camping trip. These instructions are for cooking in a pie tin, but can also be easily made in a skillet.

By: Saffron Hodgson

6 People

1 hour 10 min 01:10

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Tuna Mornay

Tuna Mornay is a family favorite that we ate regularly in Australia. Now it is one of my camping favorites due to its simplicity and high protein. Like a mac and cheese but with tuna and vegetables.

By: Saffron Hodgson

4 People

30 min 00:30

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Stacked Pizza

Stacked Pizza is a new and unusual way to present this favorite meal. Made with several layers of dough and ingredients, this pizza is more like a pie.

By: Deb Basquez

8 to 10 People

1 hour 20 min 01:20

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Sour Cream Coffee Cake

Sour Cream Coffee Cake is a delightful way to start your morning. You can prepare all of the batter and topping mixtures at home and place them in sealable bags for your outing.

By: Deb Basquez

8 People

1 hour 10 min 01:10

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Easy Dutch Oven S’mores

It doesn’t get much easier than these Easy Dutch Oven S’mores. Three simple ingredients and a Dutch oven is all it takes for a quick dessert.

By: Deb Basquez

6 to 8 People

20 min 00:20

Cooking Method: Bake

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