Bake Archives | Page 4 of 8

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Bacon Wrapped Stuffed Sirloin

Looking for individual packets of goodness, why not try these Bacon Wrapped Sirloins stuffed with seasoned wild rice. Look as good as they taste.

By: Momma Boyers

5 People

1 hour 20 min 01:20

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Muenster Rolls

Muenster Rolls get their name from the type of cheese used, although it can be substituted for other cheeses. A slightly savory yet versatile dinner roll.

By: Momma Boyers

7 People

30 min 00:30

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Pear Cake with Caramel Sauce

Just because you’re cooking in a Dutch oven doesn’t mean that you can’t create a beautiful and tasty dessert as shown by this Pear Cake with Caramel Sauce.

By: Momma Boyers

12 People

1 hour 20 min 01:20

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Giant Cinnamon Roll

Why make a lot of small cinnamon rolls when you can save time and effort and make a cool looking, show steeling Giant Cinnamon Roll?

By: Deb Basquez

8 People

50 min 00:50

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Meat Loaf

Meat Loaf is a perfect option to make in a skillet or in a Dutch oven. It is a hearty yet economic meal option using ground beef. Serve with vegetables.

By: Deb Basquez

6 People

1 hour 35 min 01:35

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Chocolate Dessert Cake

A chocolate lover’s dream, rich warm Chocolate Cake, served with a decedent hot chocolate sauce. Heart warming Dessert for all trips, especially in the cold.

By: Ash

8 People

45 min 00:45

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Beetroot Salad

This is a great winter Salad that showcases Beetroot in a rich combination of flavorsome elements. The beets can be cooked in a campfire before being added.

By: Saffron Hodgson

4 People

40 min 00:40

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Apple Crisp

One of the many apple dessert variations, Apple Crisp has a flour base but the the addition of other elements such as oats, nuts and spice.

By: Saffron Hodgson

4 People

35 min 00:35

No Reviews

Pork Chop with Apple Sauce

Pork Chops are an easy item to grill or sear while camping, to make it great though here is a twist on the traditional Apple Sauce accompaniment.

By: Saffron Hodgson

4 People

25 min 00:25

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Stuffed Sweet Potato

Based on the traditional American Thanksgiving Sweet Potato Casserole, this camp version returns the mixture to the skin, creating a deluxe Stuffed potato.

By: Saffron Hodgson

4 People

50 min 00:50

No Reviews

Ginger Snaps

Ginger Snaps are a quintessential British biscuit (American Cookie) that have a delightful flavor and perfect crunch. Ideal to cook at home and take camping.

By: Saffron Hodgson

12 People

32 min 00:32

No Reviews

New Orleans-style Bread Pudding with Bourbon Sauce

A decadent treat, New Orleans-style Bread Pudding is topped with a creamy Bourbon Sauce. It’s classically made, with bourbon-soaked raisins.

By: Paul Czarkowski

8 to 10 People

45 min 00:45

Cooking Method: Bake

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