Condiment Archives | Bush Cooking

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Fire Roasted Salsa

Whether you want to serve with your favorite chips or use as a condiment for grilled meats and fish, you’ll love Fire Roasted Salsa. Tomatoes, tomatillos, and peppers are grilled then turned into a fresh salsa.

By: Ray Sheehan

4 to 6 People

35 min 00:35

No Reviews

Steak Diane Sauce

This version of Steak Diane Sauce is the one popular in outback pubs across Australia, not the similar flambe steak Diane that can be found across America.

By: Saffron Hodgson

2 People

10 min 00:10

No Reviews

Bourbon Peach BBQ Sauce

Bourbon Peach BBQ Sauce is rich and spicy, with a touch of sweet peaches and the hint of bourbon. It is delicious on all cuts of meat, but especially yummy served with a pork roast and Yukon gold potatoes.

By: FoodologyGeek

8 People

1 hour 15 min 01:15

No Reviews

Spicy Tangy BBQ Sauce

This Spicy Tangy BBQ Sauce is just that – a bit spicy and tangy, with a touch of brown sugar to round out the flavors. It’s perfect for topping pulled pork, and great to have on hand in the fridge whenever you need a quick sauce.

By: FoodologyGeek

16 People

25 min 00:25

No Reviews

Peach Jam

Peach Jam is a traditional favorite in the summer, when fresh peaches are at their best. This jam is super simple, with only three ingredients: peaches, pectin, and sugar.

By: Deb Basquez

60 People

35 min 00:35

No Reviews

Pork Rub

This simple BBQ Pork Rub is used for low and slow smoking. It is perfect for ribs, pork shoulder, pork neck, and other similar cuts.

By: Saffron Hodgson

1 People

5 min 00:05

No Reviews

Herb Butter

Herb Butter is so easy to prepare, and really makes your dishes special. Fresh herbs are chopped, and then mixed into butter to create a log.

By: Saffron Hodgson

6 People

10 min 00:10

No Reviews

Mint Sauce

Mint Sauce is a fantastic condiment traditionally used on lamb. However, you can use it on roasted vegetables and roasted chicken.

By: Saffron Hodgson

4 People

20 min 00:20

No Reviews

Strawberry Cured Salmon

Strawberry Cured Salmon is a unique mix of ingredients that will surprise your taste buds. A cure is made from sugar, salt, and strawberry powder.

By: Joy White

4 to 6 People

30 min 00:30

No Reviews

Pickled Grapes

While it does sound a bit odd, don’t knock Pickled Grapes until you have tried it! This condiment is the perfect mixture of sweet and tart.

By: Joy White

12 People

24 hours 10 min 24:10

No Reviews

Grilled Salsa

Taking the ingredients of Salsa and grilling them over a camp open fire gives this popular Mexican Salsa a deeper rich flavor that can’t be achieved at home.

By: Saffron Hodgson

4 People

45 min 00:45

No Reviews

Pico de Gallo

Based on the traditional Mexican dish, this Pico de Gallo is a flavorsome fresh and healthy meal accompaniment, or side that adds a spin to a camp meal.

By: Saffron Hodgson

4 People

25 min 00:25

Recipe Type: Condiment test

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