Easy Dutch Oven Smores

Easy Dutch Oven Smores

It doesn’t get much easier than these Easy Dutch Oven Smores. Three simple ingredients and a Dutch oven are all it takes for a quick dessert.

You can use large or small marshmallows – whatever you have on hand at the time. For a special treat, try marshmallows in different colors.

Use graham crackers for dipping to serve this gooey and decadent dessert. It will be a hit with kids and grown-ups alike!

Easy Dutch Oven Smores Recipe

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Easy Dutch Oven Smores
It doesn’t get much easier than these easy Dutch oven smores. Three simple ingredients and a Dutch oven are all it takes for a quick dessert.
Preparation 5 minutes
Cook 15 minutes
Ready in 20 minutes
Servings 6 Servings
CourseDessert
DifficultyBeginner
MethodBake
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Ingredients

  • 16 ounce milk chocolate chips
  • 1 package marshmallows large or small
  • 1 package graham crackers

Equipment

  • 12 inch Dutch oven

Directions

  • Place the chocolate chips in the bottom of a 12-inch Dutch oven. Top with the marshmallows.
  • Put 5 or 6 coals underneath the Dutch oven to slowly melt the chocolate on the bottom (be careful not to burn the chocolate). Put 20 coals on top to toast the marshmallows. Cook for about 15 minutes.
  • Serve with graham crackers for dipping.

Nutritional Information

Sodium: 462mgCalcium: 54mgSugar: 37gFiber: 2gPotassium: 120mgCholesterol: 11mgCalories: 476kcalMonounsaturated Fat: 2gPolyunsaturated Fat: 1gSaturated Fat: 8gFat: 17gProtein: 5gCarbohydrates: 76gIron: 3mg

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Deb Basquez

About Deb Basquez

Dutch Oven outdoor camp cooking has been part of my life for the past 15 years. I love the versatility of the black pots. I am forever pushing the boundaries on what you can cook in them.

Learn more about Deb Basquez
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