Recipe Origin America
Rating
No Reviews
Servings 1
Preparation 10 min 00:10
Cook 30 min 00:30
Ready in 40 min 00:40
Difficulty Beginner
Cooking Method Grill
Ingredients Potato
Equipment Grill
Recipe Type Side Dish
Cooked With Grillgrates
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Grilled Sweet Potatoes

Grilled Sweet Potatoes

Grilled sweet potatoes are a sweet and satisfying side dish to any cookout. Like other root vegetables, such as beets and potatoes, they yield their best flavor on the grill.

Naturally high in sugar, which can burn easily, watch the sweet potatoes carefully as they grill. You want them to char slightly, but not to blacken on the outside too much.

Top your grilled sweet potatoes with crumbled cheese, fresh herbs, or even a drizzle of orange juice and a sprinkling of brown sugar for a sweeter side dish.

Ingredients

1 sweet potato

olive oil

freshly cracked black pepper

kosher salt

your favorite BBQ rub

Recipe Directions

  1. Depending on the size of the sweet potato, either cut it into quarters or sixths.

  2. Place the sweet potato wedges in a large bowl and toss them well with the oil, pepper, salt, and BBQ rub.

  3. Preheat the grill to 400 degrees F (205 degrees C).

  4. Place the sweet potatoes on the grill in a row, to make turning or “rolling” them much easier. Grill for 20 to 30 minutes, turning them every 4 to 5 minutes.

  5. Remove from the grill and serve immediately.

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Recipe Origin America
Rating
No Reviews
Servings 1
Preparation 10 min 00:10
Cook 30 min 00:30
Ready in 40 min 00:40
Difficulty Beginner
Cooking Method Grill
Ingredients Potato
Equipment Grill
Recipe Type Side Dish
Cooked With Grillgrates
Share: