PicnicFritz and Sauce SandwichThis is a popular South Australian sandwich that is a kids’ favorite and couldn’t be any easier to make. It…by Tom Brewer
PicnicCurried EggsHard-boiled eggs are mixed with a savory blend of their yolk, curry powder, and mayonnaise in this easy dish that…by Tom Brewer
PicnicFairy BreadFairy Bread is a treat found across Australia, typically made for children’s birthday parties as a simple yet colorful treat.…by Alison Kane
PicnicAsparagus RollsAsparagus is wrapped in whole wheat (wholemeal) bread, then topped with butter and lemon. These asparagus rolls are perfect for…by Saffron Hodgson
Camp CookingStrawberry Poke CakeWhen camping there always seems to be that one cake that goes hard, now there’s a way to turn what…by Saffron Hodgson
PicnicHomemade Basic GuacamoleGuacamole is a wonderful Mexican accompaniment that is primarily made of avocados. Easily made from hand it is great for…by Saffron Hodgson
BackyardPork Tenderloin MarinadeAn aromatic pork tenderloin marinade that combines garlic, herbs, wine, and oils. Once marinated, you can cook the pork on…by Saffron Hodgson
PicnicNutella Fairy BreadA combination of whole grains and Nutella makes a relatively kid-friendly treat. Based on an Australian tradition, Nutella Fairy Bread…by Dan Hodgson
BackyardWatermelon Jack O LanternThis is a healthy and seasonal approach to an Australian Halloween, where chopped fruit is stuffed inside a Watermellon Jack-O’-Lantern.…by Saffron Hodgson
PicnicFish and Chips with Smoked SalmonFor a fun and tasty appetizer or finger food, this is a cute little twist on the term ‘fish and…by Saffron Hodgson
BackyardSmoked Salmon MousseSmoked salmon mousse is a wonderfully tasty way to serve leftover smoked salmon on a fishing trip. This uses hot…by Saffron Hodgson