A perfect sweet snack to have by the campfire, these vanilla cookie smores use milk chocolate. They are a small version of the traditional graham cracker smore. The name comes from the idea that once you have a bite, you’ll want “some more.”
These mini smores are a great way to get the young comfortable with cooking and being around a campfire. The marshmallows are cooked over hot coals before being sandwiched in between the chocolate and vanilla cookies.
It is a great way to end a busy day with a sweet treat while relaxing around the warming heat of a campfire and reflecting on the adventures of a fun day outdoors. The mini size of these smores makes them fun to eat in one bite. But, we bet you can’t just eat one.
The use of a vanilla cookie offers a thicker outer layer for the smore than the sometimes soft and crumbly graham cracker.
Vanilla cookies offer a different flavor to the original graham crackers used to make this campfire favorite.
Vanilla Cookie Smore Recipe
A perfect sweet snack to have by the campfire, these vanilla cookie smores use milk chocolate.
Preparation 5 minutes
Cook 5 minutes
Ready in 10 minutes
Servings 4 Servings
Ingredients
- 4 marshmallows
- 4 pieces milk chocolate
- 8 vanilla cookies
Equipment
- toasting stick
Directions
- Place the marshmallow on a toasting stick and cook over a campfire’s coals until puffed and golden brown.
- Place the piece of chocolate on a vanilla cookie then top with the hot cooked marshmallow.
- Sandwich with the second cookie to make the smore. Eat while warm.
Nutritional Information
Calories: 83kcalCarbohydrates: 15gProtein: 1gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 1mgSodium: 54mgPotassium: 13mgFiber: 1gSugar: 8gCalcium: 1mgIron: 1mg
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