Recipe Origin Australia
Rating
No Reviews
Servings 2
Preparation 15 min 00:15
Cook 1 hour 01:00
Ready in 1 hour 15 min 01:15
Difficulty Challenging
Cooking Method Grill
Ingredients Beef Meat
Equipment BBQ Grill
Recipe Type Dinner Main Dish Steak
Cooked With Dipper's Backyard BBQ Wars
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Rump Steak with Charred Potato Salad Rump Steak with Charred Potato Salad

Rump Steak with Post Cook Marinade

Yes, you are reading that title correct, this cooking method has the meat sit in the marinade after it is cooked during its rest. During this time the meat activates all the flavors and absorbs them.

The marinade has the same essential components as a pre-cook marinade such as oil, acid, and flavor. Make sure it is warm, or at least not super cold as you don’t want to negatively impact the cooked steak.

Although something different it is definitely worth giving it a go.

Ingredients

Marinade

1/4 cup extra virgin olive oil

1 bunch fresh thyme

1/4 cup red wine vinegar

2 tablespoons crushed garlic

salt, to taste

Rump Steak

2 rump steaks

salt and pepper, to taste

Equipment

white oak

Recipe Directions

  1. In a shallow dish that can fit the cooked steaks flat, combine the olive oil, fresh thyme, red wine vinegar, crushed garlic, and salt. Combine well and set aside until needed.

  2. Prepare a direct fire for hot grilling, when to temperature add the white oak for a little smoke flavor.

  3. Trim the rump steak as/if needed. Lightly salt and pepper each side.

  4. Place the rump steak of the preheated grill and cook turning regularly until cooked to your preferred doneness. Remove from the grill and place in the marinade to rest for 5 to 10 minutes. If the marinade does not fully cover the steak turn half way through this time.

  5. Remove the steak from the marinade and slice to serve.

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Recipe Origin Australia
Rating
No Reviews
Servings 2
Preparation 15 min 00:15
Cook 1 hour 01:00
Ready in 1 hour 15 min 01:15
Difficulty Challenging
Cooking Method Grill
Ingredients Beef Meat
Equipment BBQ Grill
Recipe Type Dinner Main Dish Steak
Cooked With Dipper's Backyard BBQ Wars
Share: