Hike Noodle Soup
This is a light weight and very tasty Noodle Soup perfect for a day Hike or overnight trek. You can add protein such as dried sausage, jerky, or similar to make a more complete meal.
Pre-make this powdered hike potato soup and then all you need to do is boil some water and mix and you have a warm snack.
Although a simple set of ingredients you can adjust the flavor with slight tweaks like the choice and amount of powdered parmesan cheese, the mix to water ratio, and can always add some additional dried herbs or spices.
As it is very light and has a long shelf life it could be stored away as a backup food for any outdoor adventure. It is particularly enjoyed on long cold and wet days when you need an easy pick-me-up before cooking the main meal.
5 tablespoons instant potato
2 tablespoons powdered milk
2 tablespoons chicken stock powder
1 teaspoon powdered parmesan cheese
1 teaspoon salt
1/2 teaspoon garlic powder
optional, dried onion to garnish
kettle for boiling water
Add the dehydrated potatoes, powdered milk, chicken stock, parmesan cheese, salt, and garlic in a waterproof zip-lock bag, then shake to mix well.
To rehydrate add 2 tablespoons to a normal size cup then add boiling water. Stir then let sit for 5 minutes to rehydrate and cool to drink. You may need to adjust the mix to water ratio depending on your cup and how strong you like it.
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