Name: Potato and Bacon Soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 20 oz bacon (diced); 1 onion (diced); 1/2 cup white wine; 4 potatoes (peeled and diced); 4 cups chicken stock; 1 can creamed corn

Looking for more subtle ways to get bacon into your diet? Try this easy, yet really yummy potato and bacon soup recipe. There is a tin of corn in it too, just for an extra twist.

This recipe is simple to prepare but has a lot of flavors. And, it’s perfect for chilly nights around the campfire.

Another favorite thing about this recipe for camping is that if you buy the bacon in a vacuum sealed package, all the ingredients travel really well, with measurements equal to their sold sealed volume.

Potato and Bacon Soup Recipe

Ash Hodgson

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Completed Potato and Bacon Soup ready to eat in a bright green bowl, with a spoon and a biscuit just visible to the side.

Looking for more subtle ways to get bacon into your diet? Try this easy, yet really yummy potato and bacon soup recipe. There is a can of corn in it, too!

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Preparation 15

Cook 20

Ready in 35

Servings Servings

CourseAppetizer

InfluenceGlobal

DifficultySeasoned

MethodSimmer

Similar RecipesSoup

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Ingredients

20 oz bacon diced
1 onion diced
1/2 cup white wine
4 potatoes peeled and diced
4 cups chicken stock
1 can creamed corn

Directions

In the pot or Dutch oven, fry the bacon until cooked and starting to crisp. Remove about a quarter to garnish.
Add the onions and lightly fry in the bacon fat.
Add the wine to remove any bits that may be sticking to the bottom of the pot or Dutch oven.
Add the potatoes and chicken stock to the bacon and onions, then simmer until the potatoes are cooked through and start to fall apart.
Using a potato masher, puree the potato soup as much as possible.
Add the creamed corn then bring back to a boil to heat through.
Serve garnished with the reserved bacon.

Nutritional Information

Calories: 1118kcalCarbohydrates: 100gProtein: 35gFat: 63gSaturated Fat: 21gPolyunsaturated Fat: 11gMonounsaturated Fat: 28gTrans Fat: 1gCholesterol: 106mgSodium: 1675mgPotassium: 2325mgFiber: 10gSugar: 12gVitamin A: 160IUVitamin C: 80mgCalcium: 72mgIron: 5mg