A little more savory, these smores use a salty cracker rather than a sweet option. Instead of the traditional piece of chocolate, a smear of hazelnut-chocolate spread is placed on the cracker.Â
They are a unique finger food to finish off a meal or evening around the campfire. A perfect mixture of sweet and salty, crunchy and gooey.Â
Watch out as these unusual smores are pretty easy to get addicted to. You may not want to go back to the traditional style.
Instead of using a sweet cracker, these smores use a savory cracker for a salty twist.
Made with a salty cracker and hazelnut spread, this might become your new favorite version of a smore.
Instead of using a piece of chocolate, the crackers are topped with a hazelnut-chocolate spread.
Cracker Smore Recipe
A little more savory, these smores use a salty cracker rather than a sweet option. They are a unique finger food to finish off a meal or evening around the campfire.
Preparation 5 minutes
Cook 5 minutes
Ready in 10 minutes
Servings 2 Servings
Ingredients
- 4 salty crackers
- Nutella (hazelnut-chocolate spread)
- 2 large marshmallows
Equipment
- smore stick
- camp fire
Directions
- Place 2 crackers down and coat with nutella.
- Cook the 2 marshmallows until golden brown.
- Place the marshmallows on the Nutella coated crackers.
- Place the second cracker on top. Enjoy.
Nutritional Information
Calories: 52kcalCarbohydrates: 10gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gSodium: 59mgPotassium: 7mgFiber: 1gSugar: 5gCalcium: 9mgIron: 1mg
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