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This Philly cheese steak sandwich is an Australian take on the American classic. Ribeye is smoked, cubed, and then smothered…

Moe’s Hawaiian burger patties are mixed with pineapple, soy sauce, and feta cheese. They are topped with hot pepper cheese…

Sweet and spicy pork back ribs are seasoned with a homemade rub and cooked low and slow over a smoker.…

Pork shoulder butt is seasoned with a homemade rub, then smoked for many hours. The resulting meat is flavorful and…

Big Moe’s pork burger patties are a twist on a traditional burger. They are stuffed with feta and cheddar cheese,…

Smoked lamb rack is dry marinated in a homemade spice mixture overnight. Then it is smoked in the grill to…

Cheesy Kransky Jalapeño Poppers are the ultimate appetizer. Spicy, creamy, sweet, and with bacon, no one will be able to…

Whether you’re getting ready to celebrate Thanksgiving, or just want a large meal to impress your guests, try deep-fried turkey.…

This unusual dish of brisket burnt ends uses just the point of the brisket, not the whole cut. Ask your…

Praline bacon pig candy is sweet, salty, crunchy, and irresistible. Thick slices of bacon are coated with a maple syrup…

A homemade three pepper rub tops this ribeye steak, which grills up in just a few minutes. The rub is…

A tasty appetizer or side dish, grilled marinated shrimp are super fast to cook up. Marinated in a spicy horseradish…