Ash

By: Ash

Recipe Origin Mexico
Rating
No Reviews
Servings 4
Preparation 15 min 00:15
Cook 20 min 00:20
Ready in 35 min 00:35
Difficulty Beginner
Cooking Method Bake
Ingredients Grains
Equipment Camp Oven
Recipe Type Finger Food Snack
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Baked Tortilla Chips Baked Tortilla Chips Baked Tortilla Chips

Tortilla Chips

Run out of chips and have some tortillas siting around, turn them in to tortilla chips to snack on by baking until crisp.

These tortilla chips are ideal to have with are grilled salsa or guacamole.

Try adding spices or a rub to the chips to add an extra flavor boost. Experiment to see which flavor you enjoy the most.

Ingredients

5 tortillas

salt and pepper

olive oil

Equipment

camp oven

Recipe Directions

  1. Cut the tortillas into 1 inch (3cm) triangles.

  2. Lay the triangles on a baking pan, brush with the oil on then season with salt and peeper.

  3. Put in camp oven and bake for 20 minutes or until golden brown.

  4. Let the tortilla chips cool for 10 minutes before eating.

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Ash

By: Ash

Recipe Origin Mexico
Rating
No Reviews
Servings 4
Preparation 15 min 00:15
Cook 20 min 00:20
Ready in 35 min 00:35
Difficulty Beginner
Cooking Method Bake
Ingredients Grains
Equipment Camp Oven
Recipe Type Finger Food Snack
Share: