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This five spice glazed rotisserie duck is a bold and aromatic showstopper, combining the rich flavor of duck with the…

This Thai salad is known as Chicken Larb or Laab Gai. It is cooked ground chicken with fresh herbs, peanuts,…

A very popular finger food in America, these mild buffalo chicken wings are packed with flavor and not too much…

Cooking on a spit will have your guests drooling while they wait for their dinner with this rotisserie rib eye…

All the popular flavors of the traditional stir-fry are moved into a camp-friendly stew. Sweet and Sour Chicken is traditionally…

This decadent dessert of a chocolate and raspberry ricotta toastie is easily cooked in a pie iron over a campfire.…

Cooking with a wok while outdoors allows for quick and easy side dishes like this flavorsome stir-fried bok choy. You…

This popular American restaurant dessert of a giant skillet chocolate chip cookie can now be cooked outdoors with this easy…

Strawberry Shortcake can easily be cooked outdoors with a basic cake recipe and the use of a variety of strawberry…

Perfect as an appetizer or finger food, these spinach and feta triangles can be baked in a camp oven. The…

With less hassle than the original, but all of the flavors, this camping mock Jambalaya is a great option for…

This super easy three ingredient chicken and corn soup makes a great outdoor appetizer or light meal. Similar to egg-drop…