A raw flat iron steak is lowered onto a hot grill with a pair of metal tongs.

Steak Recipe Ideas

Steak with Rub

A steak’s flavor can be enhanced by using a simple rub. With the standard foundation of salt and pepper along…

by Saffron Hodgson

Miso Flat Iron Steak

Introduced in 2002, flat iron steak is a relatively new cut from the beef shoulder. Researchers at the University of…

by Harry Soo