Recipe Origin America
Rating
No Reviews
Servings 4
Preparation 10 min 00:10
Cook 10 min 00:10
Ready in 20 min 00:20
Difficulty Beginner
Cooking Method Grill
Ingredients Beef
Equipment Grill
Recipe Type Dinner Lunch Main Dish
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Smash Burger 6 Smash Burger 5 Smash Burger 4 Smash Burger 3 Smash Burger 2 Smash Burger 1

Smash Burger

A Smash Burger is a ground beef patty that is smashed (squashed) after it’s placed on the grill. Not so pretty, but who needs pretty when something tastes so good?

These burgers are topped with onions, cheese, pickles, and ketchup. Change up the flavors by switching the type of cheese used, or pick and choose your favorite burger toppings.

These burgers go great with a cold beer or soda pop and a handful of chips.

Ingredients

1 pound ground beef

your favorite BBQ rub

diced onions

4 slices American cheese

4 hamburger buns

chopped pickles and ketchup, for serving

Recipe Directions

  1. Preheat a grill or griddle for medium-high heat.

  2. Divide the ground beef into 4 balls.

  3. Place the ground beef on the grill then squash (smash) flat. Sprinkle with the BBQ rub and the diced onions, and lightly smash again.

  4. Let cook for 5 minutes. Flip and cook until the desired doneness is reached, 3 to 7 minutes more.

  5. Top the burgers with the cheese and remove from the heat.

  6. Lightly toast the buns. Place a smashed burger on each bun and top with pickles, ketchup and the bun top.

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Recipe Origin America
Rating
No Reviews
Servings 4
Preparation 10 min 00:10
Cook 10 min 00:10
Ready in 20 min 00:20
Difficulty Beginner
Cooking Method Grill
Ingredients Beef
Equipment Grill
Recipe Type Dinner Lunch Main Dish
Share: