Booma

By: Booma

Recipe Origin Australia
Rating
No Reviews
Servings 2
Preparation
Cook 45 min 00:45
Ready in 45 min 00:45
Difficulty Beginner
Cooking Method Grill
Ingredients Lamb
Equipment Grill
Recipe Type Main Dish
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Hot N Fast Lamb Ribs

Hot ‘N Fast Lamb Ribs

Hot ‘N Fast Lamb Ribs is a simple recipe that requires very little work, but tastes delicious. Use your favorite dry rub and a drizzle of honey for a tasty, hot dish.

Be on the look out for flare-ups while grilling. The lamb fat dripping onto the plate can easily ignite.

Serve these ribs with your favorite side dish. Try grilled vegetables, homemade bread, or a tasty rice or grain dish.

Ingredients

1 pound lamb ribs

your favorite dry rub

honey, for drizzling

Recipe Directions

  1. Separate the lamb ribs into individual bones and remove any excess fat.

  2. Apply the dry rub to the lamb ribs and let sit for up to 1 hour.

  3. Preheat a grill for indirect heat at 400 degrees F (205 degrees C).

  4. Grill the ribs until the fat has rendered and they get a little charred, 30 to 45 minutes.

  5. Remove from the grill and drizzle with honey before serving.

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Booma

By: Booma

Recipe Origin Australia
Rating
No Reviews
Servings 2
Preparation
Cook 45 min 00:45
Ready in 45 min 00:45
Difficulty Beginner
Cooking Method Grill
Ingredients Lamb
Equipment Grill
Recipe Type Main Dish
Share: