Bacon Donuts are pieces of gooey mozzarella wrapped in salty bacon and perfectly balanced by the fruity sweetness of pineapple. Serve these grilled appetizers with marinara sauce for dipping.
Bacon Wrapped Pickles
Two great southern classics combine in bacon wrapped pickles, also known as “pickle fries,” these easy eat finger food will be a hit at your next barbecue or camping trip.
This is a great use for your homemade pickles, or chilled pickles, or even as a final option shelf stable pickles.
Try experimenting with different types of pickles, bacon, and rub. Different heats, sweetness and smoke can take the recipe is distinct different directions.
12 dill pickle spears, such as Sweet Swine O' Mine Dill Pickles
12 strips bacon
favorite pork rub
Preheat the smoker to 300 degrees F (150 degrees C).
Carefully wrap each pickle spear in a piece of bacon.
Sprinkle the pork rub lightly in top of the bacon wrapped pickle.
Smoke until the bacon is cooked and starting to crisp, approximately 40 minutes.