Italy

This is a novel yet very effective way to cook outdoors. The Dutch Oven Ham Pizza actually uses the Dutch…

The beef Spaghetti Bolognese sauce recipe just got a lot easier thanks to a jar of prepared sauce. You can…

Fresh eggplant is sliced and grilled before being placed on homemade pizza dough and baked in a cast-iron skillet. Simple…

Crostata is an Italian-style tart, this version has hazelnuts in the crust and is filled with apples to create a…

Pie irons are a traditional way of cooking over the campfire. This sandwich recipe brings the classic Caprese flavors of…

Traditional pesto is made with pine nuts and basil. We’ve taken the recipe and added a bit of a twist,…

Risotto is a wonderful dish but the traditional method to cook it can be time-consuming. This mock version is simplified…

Pork loin with belly and skin is stuffed with garlic, herbs, citrus zest, and olives then rolled and cooked on…

Flattened and weighted, flat Tuscan quail cooks quickly on the grill or griddle. Any upland game bird can marinate in…

This recipe for veal Marsala takes a simple veal steak and escalates it by wrapping it in prosciutto and seasoning…

Italian Venison Stew is a hearty combination of venison meat, vegetables, and mushrooms. This thick stew is great served with…

A quick and easy dinner side, roasted poblano pasta salad will impress your guests. There are plenty of savory Italian…