BBQ Smoked
Bacon Wrapped Chicken Legs
These bacon-wrapped chicken legs are smoked slowly to create a tender moist chicken with the bacon adding both flavor and…
BBQ Brian
Pitmaster, Sauce Creator and Story Teller
In 2014 alone, he has earned the inaugural Canadian BBQ Society national Team of the Year, was crowned twice Grand Champion and was selected to represent Canada at the Jack Daniels World Invitational BBQ Championship. A career highlight is winning first place ribs at the 2014 World Food Championships.
BBQ Brian’s cookbook titled Grilling with House of Q received rave reviews and meanwhile educated cooking enthusiasts on how to be creative at the grill. BBQ Brian can be seen providing “BBQ Tips” on Global BC’s Morning News, giving demos on trade show stages, and developing new products for his House of Q line of BBQ sauces and rubs. He lives in Vernon, B.C., with his family and a large collection of grills and smokers.
About BBQ Brian
Name
Brian Misko
Gender
Male
Hometown
British Columbia, Canada
Brand
House of Q
Occupation
Pitmaster and Owner
Areas of Expertise
Books
Grilling with House of Q, Figure 1 Publishing, 2015
Member of
KCBS (Kansas City Barbecue Society) | PNWBA (Pacific Northwest Barbecue Association)
Appeared in
Food Network Canada - Fire Masters | Global TV BC - Morning News (14 years) | spot presentations on CTV, CBC, and Weather Network
Awards
American Royal - 2nd place BBQ Sauce | World Food Championships - 1st place ribs | Canadian BBQ Society - Team of the Year
Find me on
BBQ Grilled Kebab
Bacon Turkey Skewers
This is a great barbecue grill recipe with bacon wrapping the pieces of turkey to protect them from the heat…
Plank Cooking
Planked Stuffed Potatoes
Cooking stuffed potatoes is made a lot easier when you use a plank to cook them on, both protecting them…
BBQ Grilled Meat
Spinach Stuffed Pork Chops
Pork chops are grilled to perfection after being stuffed with a spinach-feta mixture and smothered in mustard mop sauce. Reserve…
BBQ Smoked
Smoked Mac ‘N’ Cheese
Super creamy and rich macaroni is cooked in a cheesy béchamel sauce and sprinkled with bacon. This dish gets extra…
Plank Cooking
Planked Brie with Cranberry Chutney
Who can resist warm, smoky, melted cheese? When it’s served over crackers or fresh bread, you might even be tempted…