These Bacon Wrapped Chicken Legs are smoked slowly to create a tender moist chicken with the bacon adding both flavour and protecting the lean meat.
Pitmaster, Sauce Creator and Story Teller
BBQ Brian Misko is a pitmaster and a storyteller, and he’s one of the best. Since leaving behind a job in the software industry to cook competitively, he and his House of Q team have been crowned Grand Champion at many barbecue competitions.
In 2014 alone, he has earned the inaugural Canadian BBQ Society national Team of the Year, been crowned twice Grand Champion, and been selected to represent Canada at the Jack Daniels World Invitational BBQ Championship. A career highlight is winning first place ribs at the 2014 World Food Championships.
BBQ Brian’s cookbook titled Grilling with House of Q received rave reviews and meanwhile educated cooking enthusiasts on how to be creative at grill. BBQ Brian can be seen providing “BBQ Tips” on Global BC’s Morning News, giving demos on trade show stages, and developing new products for his House of Q line of BBQ sauces and rubs. He lives in Vernon, B.C., with his family and a large collection of grills and smokers.