Strawberry Cured Salmon

Strawberry Cured Salmon

Strawberry cured salmon is a unique mix of ingredients that will surprise your taste buds. A cure is made from sugar, salt, and strawberry powder.

Cured in the refrigerator for five days, the salmon comes out well cured. Make sure to use the highest quality of fresh salmon available.

Place the sliced and cured fish on to a bagel, add it to a cheese platter, or top a salad.

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About Scott Stevens

Scott doesn’t do competitions, doesn’t write books, make YouTube videos, or have any other grand claim to outdoor cooking fame. He simply loves to be outdoors where he cooks and eats great food.

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