With the Grilled Cheeseburger Pizza, two of your favorite foods meet as one! It’s the perfect combination of both a pizza and a burger, with crust, beef, and dill pickles.
The Hottest Thing in Grilling is Not a Grill....It's a Grate!
Brad Barrett, of Cartersville, Georgia, started GrillGrate in 2007. Frustrated with the problems of common grates, such as burnt, under or cooked meats, Brad designed a new grate. The raised rail design over a bottom with holes lets you grill with better control and healthier results.
AS the years pass Brad has built a large and successful business while still maintaining his love for grilling.