Muesli Bars Recipe
Muesli Bars are a great source of energy, whether you’re hiking, gardening, or playing a sports game. You can mix and match ingredients to suit your taste.
Preparation 15 minutes
Cook 20 minutes
Ready in 35 minutes
Servings 6 Servings
Ingredients
- 125 g butter
- 1/2 cup honey
- 1/3 cup brown sugar
- 1 cup rolled oats
- 1 cup muesli
- 1 1/2 cups rice crispies (rice bubbles)
- 1 cup sultanas
Equipment
- baking tray
Directions
- Grease and line a baking tray with baking paper. Preheat the camp oven to 180 degrees C (350 degrees F).
- In a small saucepan, heat the butter, honey, and sugar until the sugar dissolves, then cook for an additional 5 minutes.
- Combine the butter mixture with oats, muesli, rice bubbles, and sultanas.
- Transfer to the prepared baking tray, then use the back of a spoon to gently flatten.
- Bake in the camp oven for 20 minutes. Remove from the oven and set aside in the tray to cool completely.
- Cut into bars with a sharp knife. Eat right away or store in an air-tight container.
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