Taco in a Jar Recipe
Tacos in a jar are a great idea for short trips when you want to hand out pre-portioned meals, or quick to distribute appetizers, plus they look really cool.
Preparation 20 minutes
Cook 20 minutes
Ready in 40 minutes
Servings 6 Servings
Ingredients
- 2 cups corn chips
- 2 cups taco seasoned beef
- 1 cup shredded cheese of choice
- 2 tomatoes diced
- 2 handfuls lettuce sliced
- 1/2 cup sour cream
Equipment
- 6 jars
Directions
- Cook the meat element as per its directions.
- In clean and dry jars ad the ingredients in layers. Corn chips, meat, cheese, tomato, lettuce, and sour cream.
- Store carefully and eat within 2 hours.
Visit BushCooking.com for more outdoor recipes