Grilled Bacon Wrapped Asparagus Recipe
This recipe is sponsored by Blues Hog.
These grilled bacon wrapped asparagus bundles are a perfect side dish, being easy to cook and tasty to eat.
Blues Hog Bold & Beefy Seasoning
or favorite beef rub
Preheat the grill to 300 degrees F (150 degrees C).
Wash the asparagus and snap off the woody bottoms, then cut so they are all the same size.
In a bowl combine the olive oil, lemon juice, and Bold and Beefy Seasoning. Toss the asparagus to cover well.
Wrap the asparagus in groups of four in bacon, then use a toothpick to hold it in place.
Grill the asparagus until the bacon wrapping it is cooked through.
Season with additional bold and beefy seasoning, then remove the toothpick before serving.
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