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Grilled Peanut Butter and Jelly Recipe
Dan Hodgson
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Peanut butter and jelly sandwiches are a favorite of kids, and kids at heart, that make a great dessert or sweet treat while camping or at a BBQ in the park.
Preparation
5
minutes
minutes
Cook
10
minutes
minutes
Ready in
15
minutes
minutes
Servings
1
Servings
Course
Dessert
Influence
North American
Difficulty
Beginner
Method
Grill
Similar Recipes
Hand Food
,
Sandwich
Ingredients
2
slices
raisin bread
or cinnamon bread
2
tablespoons
peanut butter
1
tablespoons
red jam
or jelly
Equipment
grill grates
Directions
Lay the bread out.
Spread peanut butter on one side.
Spread jam on the other side.
Put the two sides together to make a sandwich.
Cook on a low to medium grill. Cook until grill marks appear on one side then flip and cook the other side until grill marks appear.
Let cool so you don’t burn your mouth on hot jam, then cut and enjoy.