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Fairy Bread Recipe
Alison Kane
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Fairy Bread is a treat found across Australia, typically made for children’s birthday party as a simple yet colorful treat.
Preparation
10
minutes
minutes
Ready in
10
minutes
minutes
Servings
6
Servings
Course
Afternoon Tea
Influence
Australian
Difficulty
Beginner
Method
No Cook
Similar Recipes
Finger Food
,
Sandwich
Ingredients
6
slices
white bread
(or wholemeal if feeling healthy)
margarine,
as needed
hundreds and thousands
(sprinkles), as needed
Equipment
chopping board
butter knife
Directions
Layout the bread, trimming the crusts if desired.
Spread with enough margarine that the hundreds and thousands will stick.
Sprinkle with hundreds and thousands so fully covered.
Cut into triangles for a traditional presentation or use cookie cutters to make a variety of fun shapes.