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Grilled Beets Recipe
Michael Dellaporta
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This recipe is for brand affiliate Grillgrates.
You may be surprised how much you like grilled beets, even if you’ve never had a beet before. Not only do they add color and flavor to your next BBQ, but they are also super nutritious.
Preparation
10
minutes
minutes
Cook
30
minutes
minutes
Ready in
40
minutes
minutes
Servings
4
Servings
Course
Side Dish
Influence
Global
Difficulty
Beginner
Method
Grill
Ingredients
4
medium
beets
2
tablespoons
olive oil
1
teaspoon
freshly cracked black pepper
1
teaspoon
kosher salt
Equipment
GrillGrates
Directions
Peel the beets. Use food handling gloves if you don’t want to stain your fingers red.
Cut the beets into 1/2-inch-thick slices and place them in a large bowl. Add the olive oil, pepper, and salt and toss well.
Preheat a grill to 400 degrees F (205 degrees C).
Grill the beets for 25 to 30 minutes, turning them every 8 to 10 minutes. The beets are finished when you can easily pierce them with a fork.