Plank Smoked Salmon Video
Cooking salmon on a plank over a live fire gives it a delicate smoked flavor. Topped with a garlic and dill butter sauce, this recipe is easy to prepare but will wow everyone at the table.
You can make the infused butter a day or two ahead of time, which gives it a lot of flavor. Serve your salmon with crusty bread or grilled potatoes or corn for a complete meal.
Find out a few tips and tricks in our Plank Smoked Salmon video, or check out the recipe here.
Watch the Video – Planked Smoked Salmon